Bagels


Your consumers demand authenticity and we deliver with fully boiled, direct fire baked Bagels crafted in the same tradition as the local corner bagel shop! 

Quality & Consistency > Access to state of the art manufacturing facilities deliver the quality and consistency your consumers demand and delivers thel ong term cost containment your P&L requires.

Authenticity > All our Bagels are fully boiled — as real bagels must be!

Capability > With access to the first fully automated Bagel plant in North America we craft over 2,000,000 Bagels per day!

Maximum Flavor > Long natural fermentation and development of our Bagel doughs – for up to 12 hours!

Selected Ingredients > Great bagels start with the finest ingredients procured from around the globe.

Find your size > Choose the size that is right for your business: from 1 oz oz to 4.5 oz, sliced or unsliced.

Dough Formats > All the formats available to fit your requirements — fully baked, par-baked, or simply frozen dough.

  • Fully baked > Execute bake shop quality how you want,  when you want.
  • Par-baked > Delivers consistent fresh baked bake shop flavor without the challenges.
  • Frozen Dough > True old world bagel authenticity that delivers new world flexibility and profits.

Kosher > All our bagels are Kosher certified.

Innovation > Our new Bagel Thins are available now, targeting today’s health educated consumer.

Flavors > Whether your requirements are for breakfast, lunch or snacking we have all the flavours you require.



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FIERA FOODS COMPANY

1-416-746-1010 50 Marmora St. Toronto Canada M9M 2X5 info@fierafoods.com

©2014 Fiera Foods Company